Mango Chutney

that taste as good as Pataks

• Leftover jam
• 1 inch fresh ginger
• 1 tsp curry powder
• 1 tsp cardamom powder
• 1 tsp cumin powder
• 1 tsp chilli powder
• 1 tsp chilli flakes
• 1 tbsp brown Sugar
• 1 tbsp vinegar
• 1 whole mango(cubed)
• 1/4 cup water

Method

• Add all of the ingredients into a pot on medium heat.
• Stir until thickens. Adjust the seasoning. It should taste sweet and sour.
• Store in a pretty jar in the fridge.