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Famous Amos Style, Crunchy Chocolate Chip Cookies
Late-night baking with friends! Whip up these Famous Amos-style crunchy chocolate chip cookies for a cozy, sweet treat that’ll keep the fun going Ingredients Wet Ing.: 70g brown sugar 70g white sugar 100g butter (for eggless version) 10g flaxseed powder +30g water or 1 tbsp flaxseed powder +3 tbsp water or (with eggs) 36g egg/…
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Hainanese Chicken Rice
aka the best chicken rice ever For the stock: For the rice: For the ginger chilli oil (scraps from the chicken stock): For the vegetables: Method
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Baba Ganoush
eggplant dip Method 1. Preheat the oven to 180°C 2. Place the eggplants and whole garlic cloves on a baking sheet. 3. Bake for 50 minutes until the eggplants are soft and their skin is charred. Remove from the oven and let cool slightly. Peel off the burnt skin from the eggplants. 4. In a…
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Spicy Chicken Aglio Olio
using leftovers from the grilled chicken dinner. This recipe came from when we were cleaning the fridge, and we needed to get rid of grilled chicken and grilled veges from yesterday’s dinner. Just add in boiled pasta and we now have something for dinner. Ingredients Method
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Dumplings in Spicy Sauce
Wrapped in cabbage For the wrap: For the filling: For the spicy sauce (3:3:1:1, oil:soy sauce:vinegar:sugar) Method
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