Tag: Rice
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Steak with rice
à la Sumi, London Ingredients For the steak : For the bok choy: Method: For the steak, cook the steak on high for 1 minute on each side. Turn down the heat, cover the pan to cook to medium done and set aside. In the same pan, toss in the garlic and onion, add in…
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Hainanese Chicken Rice
aka the best chicken rice ever For the stock: For the rice: For the ginger chilli oil (scraps from the chicken stock): For the vegetables: Method
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