Toppokki

rabokki

ramen + tteobbokki

• 2 packets of ramen (noodles only, ditch the seasoning)
• 1 packet of tteok
• 2 cups of water
• 1 cube chicken bouillon
• 1 packet frozen balls of choice / crabsticks / hotdogs
• 2 stalks green onions, chopped roughly
• 1 tbsp gochujang
• 3 tbsp cooking cream
• 1 tbsp thick sweet soy sauce
• cheese slices (optional)
• seaweed (optional)

method

• combine all of the ingredients in a large pan.
• cook for about 20 minutes or to the doneness of your liking.
• serve right away.